Wednesday, October 29, 2014

Week 11-4

We are going to start delivery on Tuesdays as we are now into basketball season and 3 of my children have practice on Mondays.

Prices are: 1-2 servings $8, 4-5 servings $12, 8-10 servings $15.  Orders and payment due by Friday at 8pm.  Delivery Tuesday evening.

*Prefer cash*
I have had multiple requests for pizza dough, so here it is.  It will do a 16 inch pizza.  These are each $3.
Pizza dough


Ingredients
flour
water
yeast
powdered milk
salt
sugar
vegetable oil


Taco "Cupcakes"    1 lb ground beef    1 packet taco seasoning    2/3 cup water    1 can black beans, drained    2 cups cheddar cheese, shredded    36 wonton wrappers    your favorite taco toppings - salsa, cheese, sour cream, lettuce, tomatoes, etc    cooking spray      Preheat oven to 375.      Brown the meat in a skillet and drain off fat (I use a collander). Return the meat to the skillet; add the taco seasoning, water and black beans.  Mix and simmer for 5-10 minutes, until water is absorbed.      Spray 18 regular muffin pan cups with cooking spray.  Place one wonton wrapper in each muffin cup.  Divide half of the taco meat between muffin cups.  Sprinkle half of the cheese over the cupcakes.  Repeat layers - wonton, taco meat and cheese.  Bake at 375 for 20 minutes, or until cheese is bubbly.  Top with your favorite taco toppings.
Taco Cups
Ingredients:

Ground Beef                               Taco Seasoning
Flour Tortillas                              Black Beans
Cheese (Optional)



Green Chile Pork Enchiladas
Ingredients:

Pork                                         Green Salsa
Onions                                      Chiles
Cream Of Chicken Soup           Garlic
Garlic Powder                           Paprika
Chicken Broth                           Cheese
Corn Tortillas




Chicken Lettuce Wrap Filling
(Asian flavoring)
(Alissa W, this is for you!)

chicken                 onion
hoisin sauce         garlic
soy sauce        rice wine vinegar
green onions    carrots
Asian sesame oil
Asian chile pepper sauce

                                  

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